About Us Buvette New York, London, Paris, Tokyo, Mexico-City
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About Us Buvette New York, London, Paris, Tokyo, Mexico-City
Buvette: dedicated to the enjoyment of eating and drinking
Established in early 2011 by Chef Jody Williams, in the heart of New York’s West Village, Buvette combines the elegance of an old-world café with the relaxed feel of a neighborhood eatery. Buvette is a beloved mainstay for eating and drinking well at any time of day – from fresh croissants and croque madames at morning light, to steak tartare with a glass of champagne in the afternoon, to an evening of coq au vin and late digestifs at the bar. Come gather with friends or find a quiet moment alone, and savor the pleasure of good food and drink made with simplicity and care.
