A prohibition era blend of honey, lemons and gin, "The Bee’s Knees” is the perfect cocktail for a sultry spring evening. Chef Jody Williams uses local, raw honey from Catskill Provisions as the base for this elegant yet simple beverage.
Located in Long Eddy, New York, Catskill Provisions harvests and hand packs this beautiful honey from bees that feast on alpine flower nectar and sip from fresh mountain streams. Their tawny colored wildflower honey marries the floral characteristics of high quality gin while softening the acidity of freshly squeezed lemons.
If you’re a busy bee and can’t escape to the Catskills, come join us and relax with a cocktail that is as equally transportive. Buvette’s version of this refreshing classic is really the Cat’s Meow!